Yaki onigiri - grilled rice balls
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Yaki onigiri - grilled rice balls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yaki onigiri - grilled rice balls is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Yaki onigiri - grilled rice balls is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Yaki onigiri - grilled rice balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yaki onigiri - grilled rice balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yaki onigiri - grilled rice balls is 2 rice balls. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Yaki onigiri - grilled rice balls using 3 ingredients and 4 steps. Here is how you can achieve that.
All you need is rice and soy sauce! It ends up with a pleasant griiled flavor of charred rice and soy sauce.
Ingredients and spices that need to be Prepare to make Yaki onigiri - grilled rice balls:
- 250 g cooked rice
- 1 tsp soy sauce
- 1/2 tsp soy sauce for the final touch
Instructions to make to make Yaki onigiri - grilled rice balls
- Mix the rice and 1 tsp soy sauce well in a mixing bowl.
- Make 2 triangle shaped rice balls. *Using plastic wrap makes it easier.
- Place the rice balls onto a non-stick frying pan and grill them on medium low heat. Once one side gets nicely charred, turn them over and grill until the other side gets charred as well.
- Brush the surfaces of the rice balls with 1/2tsp soy sauce and keep them grilled to get them nicely browned.
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So that is going to wrap this up for this exceptional food Recipe of Favorite Yaki onigiri - grilled rice balls. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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