Vegan platter

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Vegan platter. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan platter is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Vegan platter is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Vegan platter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan platter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vegan platter is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vegan platter estimated approx 45minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Vegan platter using 19 ingredients and 7 steps. Here is how you can achieve it.
#veganrecipes
Ingredients and spices that need to be Get to make Vegan platter:
- 1 cup brown rice
- 1 cup curd
- 1 cup soaked and boiled chickpeas
- 2 tomato 1 sliced 1 chopped
- 3-4 tofu slice
- 1/2 yellow bellpepper slice
- 1/2 capsicum slice
- 2 boiled potato cubes
- 1-2 green chilli chopped
- 1 Cucumber slice
- 2 onion chopped
- 1/2 tsp cumin seeds
- 1 tsp red chilli powder
- 1/2 tsp coriander powder
- 1 tsp black pepper powder
- 1 lemon juice
- Few coriander leaves for garnishing
- to taste Salt
- 1 tbsp olive oil
Instructions to make to make Vegan platter
- (For veggies) Take a mixing bowl add 1/2 tbsp Olive oil, salt, blackpepper, red chilli powder mix well add toffu,capsicum,bellpepper,tomato toss well keep aside for 10 minutes.
- Then grill or roast in a nonstick pan.
- (For chickpeas) Take a bowl add boiled chickpeas, potato cubes,tomato,onion,cucumber,lemon juice, salt, blackpepper, green chilli chopped mix well ready
- (For yogurt salad) Take a small bowl add curd, potato cubes,tomato, onion, cucumber, salt, blackpepper mix well ready.
- (For brown Rice) Take a nonstickpan or pressure cooker add 1/2 tbsp olive oil, cumin seeds fry for a second add onion saute for a minute add salt, coriander powder, redchili powder add chopped coriander leaves add washed brown rice add 2 cup of water mix well cook for 3 whistle Ready.
- Then platting with cucumber serve. 
- Enjoy vegan platter. 
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This isn't a full overview to quick and easy lunch dishes however its great food for thought. With any luck this will get your imaginative juices flowing so you can prepare delicious dishes for your family members without doing too many heavy meals on your trip.
So that's going to wrap this up with this special food Recipe of Favorite Vegan platter. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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