Fried Rice

Fried Rice

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Fried Rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried Rice is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's enjoyed by millions every day. Fried Rice is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Rice is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Rice estimated approx 45minutes.

To get started with this recipe, we have to first prepare a few components. You can have Fried Rice using 15 ingredients and 5 steps. Here is how you can achieve it.

#friedricerecipecontest Am not a fan of fried rice and i rarely prepare it at home but when the spirit leads me i go all the way out to make sure i enjoy every spoon and yes its always a merry day at home whenever i go the fried rice mood.

Ingredients and spices that need to be Prepare to make Fried Rice:

  1. 5 cups basmati rice
  2. 2 large Carrots
  3. Shrimps
  4. 1 cup Green Peas
  5. 1 cup sweet corn
  6. 9 fresh pepper diced
  7. 1 Large Onion bulb dice
  8. 1 tbsp. curry powder
  9. 1 tsp garlic and ginger paste
  10. 2 cksp Vegetable Oil
  11. 4 seasoning cubes
  12. to taste Salt
  13. 1 cup red kidney beans
  14. 1/2 cup spring onions
  15. dash secret spice

Instructions to make to make Fried Rice

  1. Heat up enough water in a pot; once the water is boiling hot, add basmati rice and parboil for about 5 to 8 minutes, wash and drain in a sieve and set aside
  2. When preparing the vegetables: Wash all the vegetables. Dice the onion, peel the carrots and dice in cubes and set aside
  3. Heat up the vegetable Oil; add the onion, after a minute add garlic and ginger, then add the shrimps and stir fry for about 5 minutes then add pepper and after 4minutes, add carrots, peas, red kidney beans, then add a little curry, knorr cube to taste. Stir fry for 1 min and remove from heat.
  4. The Rice is going to be fried in small batches, so you’ll have to divide the stir-fried vegetables into equal portions. The size of your frying pan will determine how many portions you will have. Pour a portion of the stir-fried mix into the frying pan; add the cooked rice
  5. Mix everything together and allow to cook for another 3mins so your vegetables will still be crunchy; turn off heat and serve with grilled chicken

As your experience and self-confidence expands, you will locate that you have more natural control over your diet plan and adjust your diet regimen to your personal preferences over time. Whether you wish to offer a dish that makes use of less or more ingredients or is a little bit basically spicy, you can make easy adjustments to achieve this objective. In other words, start making your dishes on time. When it comes to fundamental cooking skills for newbies you don't need to discover them however only if you grasp some basic cooking strategies.

This isn't a total guide to quick and easy lunch recipes but its great food for thought. Hopefully this will get your creative juices moving so you can prepare scrumptious dishes for your family without doing way too many square meals on your journey.

So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Fried Rice. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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