Chicken mandi

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Chicken mandi. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken mandi is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken mandi is something which I have loved my whole life.

Many things affect the quality of taste from Chicken mandi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken mandi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken mandi is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken mandi estimated approx 1hr 20 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Chicken mandi using 14 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Chicken mandi:

1. 1200 gms Chicken
2. 800 gms Rice basmati soaked 30 mins
3. 2 tbsp Green chilli paste
4. 1/2 tsp Haldi
5. 1 tbsp Red chilli powder
6. 1 Lemon
7. 250 gms Curd
8. 6 tbsp Oil
9. 1 Carrot grated
10. Fried almond and raisins handful
11. 1 Dried lemon
12. Mandi masala
13. Mandi masala - zeera dhaniya powder, cinnamon powder, red chilli
14. 3 tbsp Onion fried brown

Instructions to make to make Chicken mandi

1. Marinate the chicken pieces with mandi masala
2. Take oil in a pot fry onion till golden brown add ginger garlic paste.
3. Now add the Marinated chicken cook untill 1/2 done and also add carrot
4. Put water into it and bring to boil. Now remove the chicken from this broth. Keep water aside.
5. Now add oil in a pot again take the fried onions add ginger garlic paste and whole garam masala then put the rice and add the broth and a dried lemon bring it to boil. Add green chilli to add spice if you like
6. Nowcook rice untill it's done.
7. Take chicken pieces put more mandi masala and lemon on it and grill it for 5 min on tawa
8. Now put the chicken on rice and give smoke effect by placing a coal on it add ghee and cover nicely so that flavour get infused nicely.
9. Mandi is ready garnish with fried almond and raisins
10. Have it with raita or salsa you may like it

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Chicken mandi. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!