Marie biscuit cake

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Marie biscuit cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Marie biscuit cake is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look fantastic. Marie biscuit cake is something that I have loved my whole life.

Many things affect the quality of taste from Marie biscuit cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marie biscuit cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Marie biscuit cake is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Marie biscuit cake estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few components. You can have Marie biscuit cake using 4 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Marie biscuit cake:

1. As required Marie biscuit
2. as required Coffee, milk powder, sugar
3. As needed Hersheys syrup
4. as needed Sprinklers

Instructions to make to make Marie biscuit cake

1. Take half small of water. Add 2 tbsp spoons of milk powder and sugar and 1/4 tbsp of coffee powder.
2. Mix well the above mixture.Take a marie biscuit. Dip it in the prepared mixture. Place it in a plate. Now add spoon ful of hersheys syrup.
3. Evenly spread the syrup upon the biscuit. Again dip another biscuit in the coffee mixture prepared. Keep it upon the first biscuit and again add the syrup. Repeat the steps.
4. After placing all the biscuits spread hersheys syrup on all sides and add sprinklers and freeze it for 15 to 20 mins.
5. Remove from freeze. Now slowly remove the biscuit layer and place it in horizontal position. Cut it and enjoy the yummy biscuit cake

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So that is going to wrap it up with this exceptional food Easiest Way to Make Super Quick Homemade Marie biscuit cake. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!