Meatloaf

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Meatloaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Meatloaf is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Meatloaf is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Meatloaf is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Meatloaf using 17 ingredients and 6 steps. Here is how you cook that.

This recipe is from an Australian website I found online.

I've always wanted to make a meatloaf but never came around to making one until now and as I had all the ingredients and lots of mince beef in the fridge I decided to try it out.

Ingredients and spices that need to be Get to make Meatloaf:

1. Meatloaf
2. 1 kg mince beef
3. 2 small onions, finely diced
4. 2 tsp curry powder
5. 1 tsp parsley, finely chopped
6. 1/2 cup milk
7. 1 cup dried breadcrumbs
8. 1 cup water
9. Sauce
10. 1/2 cup water
11. 1/4 cup Worcestershire sauce
12. 1/2 cup tomato sauce
13. 2 tsp white vinegar
14. 1/2 cup light brown sugar
15. 30 g butter
16. 1 tsp coffee powder
17. 2 tsp lemon juice

Instructions to make to make Meatloaf

1. Preheat oven to 180c. Grease a loaf pan.
2. In a large bowl mix the meat loaf ingredients together well. Clean hands and fingers are best for mixing it all.
3. Bake for 30 minutes then drain any excess oil out.
4. In the meantime place all sauce ingredients into a small saucepan and boil for 5 minutes until the sauce has slightly thickened.
5. Pour over the meatloaf and cook for another 40-45 minutes.
6. Serve with mash and boiled or steamed vegetables.

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So that is going to wrap this up for this special food How to Make Perfect Meatloaf. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!